Today my lunch consists of a healthy mix of greens, fruits, nuts, and seeds.
How to prepare your own salad at home or work:
- Use a handful of spinach, as the base of your salad.
- Choose an assortment of berries. I used a handful of blueberries, raspberries, grapes (cut in half), and three small strawberries.
- Take a handful of nuts and crush them in your hands, then sprinkle them over the salad. I prefer walnuts, pecans or almonds.
- Sprinkle a handful of seeds over the salad. I use pumpkin, or sunflower seeds.
- Add some craseins or raisins to the mix for extra flavor.
Benefits of the nutrient-dense food spinach:
- Spinach is low in calories yet very high in vitamins, and minerals.
- Great source of protein for all those plant lovers out there!
- Spinach is high in fiber, which aids in digestion, and suppresses your appetite.
- Antioxidant rich food.
- Spinach has been shown to lower blood pressure.
- Spinach contains a high amount of vitamin A which promotes healthy skin.
- The vitamin K found in spinach protects your bones, prevents calcium from forming in tissue, and contributes to a healthy nervous system and brain function.
I just love spinach. It really tastes great in everything. Here is a list of some of the ways I like to prepare my spinach:
- Salad
- Combine it in my pasta
- Add it to my smoothie or protein shake
- Put it in my sandwich or wrap
- Sauté it
- Add it to my stir fry
- Include it in my soup
Spinach nutrient facts: http://nutritiondata.self.com/facts/vegetables-and-vegetable-products/2626/2.
Awesome!
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